Had the best brunch experience that I can remember (and, yes, I realize I brunch every weekend; that’s how good it was) @ Mistral in Back Bay. Yogurt panna cotta with pistachio granola & figs, complimentary cinnamon muffins, Lyonnaise potatoes, and lemon poppyseed pancakes with blueberries & whipped ricotta. Interior was beautiful and airy, service super attentive, food totally unreal. PANNA COTTA WITH FIGS. LEMON POPPYSEED. I couldn’t eat anything else for the rest of the day.
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wemakefondu reblogged this from cherrylet
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skyscope likes this
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theshebear said:
those pancakes look scrumptious!
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abundant-sunshine said:
yum!! I went there for RW and it was decent, but this looks way better :)
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dualnationality likes this
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cmao said:
THESE PICTURES DON’T LOOK REAL
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downtherebythetrain likes this
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cherrylet posted this
